Menu Catering Services

Appetizer

Chicken croquettes - $1.90
Chicken salad and toasted nuts tart - 1.75
Bacon quiche - $1.75
Smoked salmon crepes - $2.00
Stuffed dates with goat cheese and toasted pecans - $1.76
French risoles (puff pastry, chicken, and sauteed leeks) - $1.90
Crab croquetttes - $1.90
Stuffed mushrooms goat cheese and dried tomato - $1.75
Crab and wakame tart - $1.75
Mini ceviche - $3.00
Ricotta and spinach french palmiers - $1.50
Spanish empanadas - $2.00
Parmesan cheese and sauteed leeks - $1.76
Sliced eggplant and dried tomato rolls - $1.75
Mini roast beef sandwiches - $3.00
Shrimp and cucumber canapes with avocado sauce and wasabi - $2.90
Potato, onion and asiago cheese puff pastries - $2.00
Poke bites (sushi - nigiri with salmon and crab salad - $2.90
Shrimp pastry tarts. (creamy and cheesy tart with savory shrimps) - $2.00

Venezuelan appetizers

Tequeños -$1.25
Pastelitos -$2.00

Entrées

Blue Cheese Chicken - $12.99
Top sirloin with wine Sauce and Mushroom - $13.99
Top sirloin with wine Sauce and Mushroom - $13.99
Beef Tenderloin Stroganoff and Baby Portobello Mushrooms - $17.99
Sliced Top Sirloin topped with Chimichurri Sauce - $14.99
Spinach and Ricotta Stuffed Chicken with Four Cheese Sauce - $14.99
New york steak - $15.99
Bites - $4.99
Chicken gorgonzola - $12.99
Creamy chicken breast woth corn and mushrooms - $14.99
Grilled herb chicken with white wine sauce - $12.99
Chicken cordon bleu - $14.99
Wild rice casserole topped with roasted almonds and parmesan cheese - $13.99
Burger bar: includes chafing dish setup, warmers, and trays each burger is wrapped individually and comes with a variety of veggies (tomatoes, pickles, onions, lettuce) and sauces (mayo, ranch, ketchup, mustard) and potato sticks - $8.49
Taco bar: (chicken tacos, pastor tacos, fajitas, beef steak)
Including: corn street tortilla, guacamole, chips, pico de gallo, salsa, salsa spicy, onion and cilantro.
2 meats - $13.99
3 meats - $15.99
Cheese table and boards: a variety of delicate cheeses with variety of charcuterie meats, decorated with fruit (strawberries, grapes, oranges, blackberries) served with a variety of breads, crackers, pretzels, nuts, and dips - $11.99 per person
Chicken wing bar: choose grilled, fried, or both comes with sauces (ranch, blue cheese, buffalo, bbq, spicy sesame cream) - $12.99 per 6 ct
Nacho bar: delicious chili, creamy nacho cheese, fresh guacamole, pico de gallo, street corn, serve with crunchy tortillas chips - $11.99
Shrimps and grits - $17.99
Bites - $5.99

Bbq

Brisket - $16.99 per person
Bbq chicken breast - $12.99 per person
Sweet beans - $2.99 per person

Salads

Caesar salad - $4.99 per person
Spring salad topped with feta cheese and honey balsamic dressing - $4.99 per person
Spring salad with strawberries topped with sweet and sour poppyseed dressing - $4.99 per person

Pasta

Alfredo pasta - $12.99
Rigatoni baked (bolognese sauce, white sauce or corn and mushrooms) - $14.99
Creamy sauce with marinara corn, mushrooms (add chicken) - $13.99
Lasagna (beef sauce, bechamel sauce, ricotta cheese and mozzarella) - $14.99
Fungi pasta (chef blends mushrooms with parmesan cheese and garlic) - $13.99
Gnocchi four cheese sauce - $13.99
Marinara sauce and eggplant penne pasta - $12.99

Sides

Wild rice with cranberries topped with roasted almonds - $5.99
Basmati rice with garlic butter infused vegetables - $4.99
Creamy gratinated scalloped potatoes - $5.99
Mashed potatoes - $3.99
Mashed potatoes with caramelized bell peppers and onions - $4.99
Mac and cheese - $4.25
Plantains - $2.50
Sautéed vegetables with vinaigrette - $4.99
Roasted brussel sprouts and sweet potatoes topped with flaky salt - $4.99
Creamy alfredo pasta - $4.99

Spanish food

Camarones al ajillo: shrimps in butter with garlic and parsley - $10.99
Papas bravas: fried potato in olive oil with spicy cream on top - $5.99
Salpicon: seafood salad with bell peppers and onions - $13.99
Pulpo a la gallega: octopus with paprika and garlic sauce - $15.99
Scallop with safran sauce - $16.99
Tortilla: potato cake with onions and eggs - $30.00 FOR 6
Seafood paella - $20.00 per person min 2
Veggies paella - $16.99 per person min 2

Vegan

Stuffed mushrooms - $1.75
Caprese kabob (cherry tomatoes with vegan) - $2.50
Mozzarella and pesto vegan - $2.50
Dates stuffed with goat vegan cheese - $2.50
Zucchini carpaccio - $ 2.99

Desserts

Rice pudding - $2.50
Passion fruit mousse - $2.50
Vanilla puff - $2.25
Fruit tarts - $2.50
Cheese cake mousse - $2.50
Tiramisú - $2.50
Lemon tart - $2.25
Banana pudding - $2.50
Brownie mousse - $2.50
Brigadier churros - $2.25
Chocolat brigadeiro - $2.25
Coconut brigadeiro - $2.25
Alfajores - $2.25
Tres leches - $2.50
Cake pops (basic) - $2.50
Cake pops (decorated) - $3.50
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